Burgers & Sandwiches

SMOKY PORTOBELLO GF+, LS

marinated organic portobello, chipotle aioli, onion rings, guacamole, organic arugula, plum tomato, whole wheat bun (gluten-free option available | supports local sourcing)

SPICY BLACK BEAN GF+, LS

black bean quinoa patty, pico de gallo, guacamole, kale, pickled jalapeño, chipotle aioli, whole wheat bun (gluten-free option available | supports local sourcing)

EGGPLANT PARMESAN N

crispy eggplant, marinara sauce, sautéed organic mushrooms, organic arugula, pesto, whole wheat bun (contains nuts)

CHICKEN FRIED TOFU LS, F50

chicken fried tofu steak, red cabbage slaw, diced cucumber,  garlic aioli, kale, guacamole, whole wheat bun (supports local sourcing | supports global biodiversity – future 50 foods)

Bowls & Salads

CHIPOTLE CAULIFLOWER GF, LS

blackened cauliflower, black beans, guacamole, white quinoa, corn, pico de gallo, pickled onions, bok choy, chipotle aioli (gluten-free | supports local sourcing)

RANCH COBB GF,LS, F50

egg tofu, black eyed peas, guacamole, white quinoa, diced tomato, corn, red cabbage slaw, bok choy, ranch dressing (gluten-free | supports local sourcing | supports global biodiversity – future 50 foods)

GINGER BROCCOLI GF,LS

blanched broccoli, marinated tofu cubes, kale, cucumber, corn, white quinoa, red cabbage slaw, pickled onions, ginger beet dressing (gluten-free | supports local sourcing | supports global biodiversity – future 50 foods)

KALE CAESAR GF,F50

kale, chopped bok choy, chickpea croutons, flax parmesan, pickled red onion, caesar dressing (gluten-free | supports global biodiversity – future 50 foods)

Wraps

CAESAR CHICKEN TOFU LS, F50

chicken fried tofu, chickpea croutons, chopped bok choy, kale, pickled red onion, quinoa, caesar dressing, whole wheat tortilla (supports local sourcing | supports global biodiversity – future 50 foods)

TEMPEH BACON CLUB LS, F50 

grilled tempeh bacon, diced cucumber, chopped bok choy, kale, plum tomato, black beans, garlic aioli, whole wheat tortilla (supports local sourcing | supports global biodiversity – future 50 foods)

Mains

SPAGHETTI WITH BLACK BEAN MEATBALLS 

black bean quinoa meatballs, marinara sauce, crispy eggplant, organic arugula, served with garlic bread

Mac 'N' Cashew Cheese

TRUFFLE MUSHROOM N, GF+, LS

truffle oil, sauteed organic mushrooms, cashew cheese sauce (contains nuts | gluten-free option available | supports local sourcing)

BROCCOLI PESTO N, GF+, LS

blanched broccoli, pesto, cashew cheese sauce (contains nuts | gluten-free option available | supports local sourcing)

BUFFALO RED CABBAGE N, LS

buffalo cauliflower wings, red cabbage slaw, cashew cheese sauce (contains nuts | supports local sourcing)

CLASSIC N, GF+

flax parmesan, dry parsley, cashew cheese sauce (contains nuts | gluten-free option available)

MAC PACK N, GF+, LS 

tasting of three mac ‘n’ cashew cheese flavours (contains nuts | supports local sourcing)

CHIPOTLE TEMPEH MAC BOWL N, GF+, LS 

grilled tempeh bacon, chipotle aioli, red cabbage slaw, black eyed peas, corn, cashew cheese sauce (contains nuts | gluten-free option available | supports local sourcing)

Drinks

CARBONATED SPRING WATER

Ontarieau, 355 ml

HOUSEMADE SODA 

ginger / strawberry, made with organic cane sugar

LEMONADE LS

freshly squeezed lemon, organic cane sugar

PEACH ICED TEA LS

yellow peach, apricot, black tea, lemon juice, organic cane sugar

ORGANIC KOMBUCHA LS

ginger tumeric / cranberry (Greenhouse Juice)

ORGANIC COLD PRESSED JUICE LS

cucumber, apple, spinach, kale, ginger, lemon (Greenhouse Juice)

Smoothies

STRAWBERRY BASIL SMOOTHIE

strawberries, basil, red beets, banana, lemon juice, cinnamon, maple syrup, almond milk

SPINACH PINEAPPLE SMOOTHIE

spinach, pineapple, almond butter, banana, cinnamon, almond milk

CHOCOLATE VANILLA SMOOTHIE

cocoa, vanilla, banana, almond butter, maple syrup, almond milk

Sides

FRIES GF 

fries, herb seasoning (gluten free)

POUTINE FRIES N, GF, LS

fries, organic mushroom gravy, cashew cheese sauce (contains nuts | gluten free | supports local sourcing)

CHILI CHEESE FRIES N, GF

fries, quinoa chili, cashew cheese sauce (contains nuts | gluten free | supports local sourcing)

PESTO FRIES N, GF

fries, pesto, cashew cheese (contains nuts | gluten-free)

CAULIFLOWER WINGS LS

hot dust seasoning or buffalo sauce, w/garlic aioli (supports local sourcing)

ONION RINGS

lightly battered onions

BROCCOLI W/CASHEW CHEESE N, GF, LS    

  

GARLIC BREAD LS

whole wheat baguette, fresh garlic

Desserts

CHOCOLATE CHIP COOKIE

CHOCOLATE WALNUT BROWNIE N, GF 

 

ICE CREAM (1 / 2 SCOOPS) GF

chocolate coconut N / strawberry basil / blueberry lavender / raspberry lime / vanilla coconut N (Death in Venice)

ICE CREAM SUNDAE GF

one scoop, coconut whipped cream, chocolate syrup, crushed almonds

ICE CREAM FLOAT GF

strawberry vanilla N / lemon blueberry / iced coffee vanilla

ICE CREAM SANDWICH (1/2) N, GF

vanilla coconut ice cream, chocolate chip cookie

Coffee/Tea

POUR OVER COFFEE (HOT OR ICED)

light roast, locally roasted, rainforest alliance certified (Reunion Island)

HOT TEA

assorted artisan flavours, locally sourced
(Pluck Tea)

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Hours

Monday Closed

Tuesday 12–9p.m.

Wednesday 12–9p.m.

Thursday 12–9p.m.

Friday 12–9p.m.

Saturday 12–9p.m.

Sunday 12–9p.m.

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Contact

424 Queen St W

Toronto, ON M5V 2A7

hello@parkafoodco.com

(416) 603-3363

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